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Crab Rangoon (Better Than Takeout)
Air Fryer 320* for 10 mins
Ingredients
  • 1 brick 8 oz Kraft Philadelphia Regular Cream Cheese, at room temperature
  • 2 oz crab meat or 2 sticks imitation crab meat finely diced
  • 1 tablespoon powdered sugar
  • Pinch of salt
  • 20 wonton wrappers for deep frying
Steps
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