https://www.copymethat.com/r/UW0ZJkEVP/marinated-sashimi-tuna-japanese-recipe/
65100472
pJieKmL
UW0ZJkEVP
2024-03-28 10:09:08
Marinated Sashimi Tuna - Japanese Recipe
loading...
X
Choose A Quality Soy Sauce - Cheap Ones Have Too Much Salt, And High Fructose Corn Syrup Which Is Detrimental To Our Health. Or You Could Buy A Bottle Of 'Coconut Aminos' (sauce) That Tastes Very Similar If You're Inspired To Do So - It's Good!
Ingredients
- 250g/0.6lb block of sashimi tuna (note 1)
- A thin kitchen towel
- Boiling water
- Ice water in a large bowl
- subheading: Tuna Marinade:
- 200ml/8.5oz water soaked with 5cm x 5cm/2" x 2" konbu (note 2)
- 60ml/2oz soy sauce
- 1 tsp sake
- subheading: Garnish (optional):
- 4 perilla leaves
- finely chopped shallots/scallions
Steps
Directions at japan.recipetineats.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!