Instant Pot Bubble Up Enchiladas

365daysofcrockpot.com

Priscilla Wiggins

subheading: SCALE ½X 1X 2X:

1 pound ground turkey or ground beef

Salt and pepper

1 cup beef broth

1 (14.5 oz) can black or pinto beans, rinsed and drained

1 (10 oz) can of enchilada sauce

1 (4 oz) can of diced green chiles

1 (12 oz) can of Pillsbury biscuit or crescent roll dough

1 cup shredded cheddar cheese

1 cup shredded pepper jack cheese

Optional garnishes: cilantro, diced tomatoes, sour cream, sliced avocados

Directions at 365daysofcrockpot.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer