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Creme Brûlée Sugar Cookies
Ingredients
  • subheading: FOR THE COOKIES:
  • ¾ c. unsalted butter, softened
  • ½ c. light brown sugar, lightly packed
  • ½ c. sugar
  • 1 large egg
  • 1 tbsp. pure vanilla extract
  • 2 c. all-purpose flour
  • 2 tsp. cornstarch
  • 1 tsp. baking soda
  • ¼ tsp. kosher salt
  • subheading: FOR THE FROSTING:
  • 8 oz. cream cheese, softened
  • 1 ¼ c. powdered sugar
  • 1 tsp. pure vanilla extract
  • ¼ c. sugar
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