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Ingredients
  • 6 large eggs
  • ½ cup whole milk, cream or half and half
  • 2 tablespoons white sugar
  • 1 teaspoon kosher salt
  • ½ teaspoon vanilla extract
  • 1 loaf thick-sliced brioche, challah or country bread
  • 1 cup sliced almonds
  • 4 to 6 tablespoons unsalted butter, ideally clarified or high-fat.
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