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Spinach Salad
Aunt Peggy's Recipe
Ingredients
  • ½ c. Oil
  • ¼ c. Vinegar
  • 1 t. Salt
  • ¾ c. Sugar
  • 1 t. Worcestershire Sauce
  • ⅓ c. Ketchup
  • Onion, chopped
  • Hard Boiled Eggs, chopped
  • Bacon, crumbled
  • Bag of Spinach
Steps
  1. Mix the oil, vinegar, salt, sugar, Worcestershire sauce and ketchup.
  2. When it is time to serve, place spinach in a bowl, add chopped onion, eggs, and bacon as desired.
  3. Pour the dressing over the salad and serve.
 

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