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Shelly

AMISH CINNAMON BREAD

No kneading, you just mix it up and bake it :)

subheading: Batter:

1 cup butter, softened

2 cups sugar

2 eggs

2 cups buttermilk or homemade buttermilk--- 2 cups milk plus 2 tablespoons vinegar or

lemon juice

4 cups flour

2 teaspoons baking soda

subheading: Cinnamon/sugar mixture:

⅔ cups sugar

2 teaspoons cinnamon

Cream together butter, 2 cups of sugar, and eggs. Add milk, flour, and baking soda. Put ½ of batter (or a little less) into greased loaf pans (¼ in each pan). Mix in separate bowl the ⅔ c sugar and cinnamon. Sprinkle ¾ of cinnamon mixture on top of the ½ batter in each pan.

Add remaining batter to pans; sprinkle with last of cinnamon topping. Swirl with a knife. Bake at 350 degrees for 45 to 50 min. or until toothpick tester come clean. Cool in pan for 20 minutes before removing from pan. Makes 2 loaves

⊰✿░S░H░A░R░E░⊰✿ ░T░O⊰✿░S░A░V░E░⊰✿

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