Apple Snickerdoodle Dump Cake

tasteofhome.com

Cheryl Blakeway

6 cups sliced, peeled tart apple (about 8 medium)

⅓ cup packed brown sugar

¼ cup sugar

¼ cup orange juice

1 tablespoon lemon juice

1 package (17.9 ounces) snickerdoodle cookie mix

½ cup butter, melted

1 cup coarsely chopped pecans or walnuts

Directions at tasteofhome.com

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