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Ingredients
  • 16 ounces spaghetti noodles
  • ½ pound ground beef
  • ½ pound ground Italian sausage or pork sausage
  • salt and pepper , to taste
  • 1 small onion , chopped
  • 2 cloves garlic , minced
  • 24 ounces marinara sauce
  • 3 Tablespoons butter
  • 8 ounces cream cheese , softened
  • ¼ cup sour cream
  • 1 cup cottage cheese or ricotta cheese
  • 2 cups shredded mozzarella cheese
  • ⅔ cup freshly grated parmesan cheese
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