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Quinoa with Peas & Lemon
Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 1 shallot, chopped
  • 1 (10 ounce) package frozen peas
  • 2 cups cooked quinoa
  • Zest of 1 lemon
  • ¼ cup crumbled goat cheese
  • ¾ teaspoon salt
  • ½ teaspoon ground pepper
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