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Jfk's Favorite New England Fish Chowder
Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE:
  • 2 pounds haddock
  • 2 ounces salt pork, diced
  • 1 large onion, sliced
  • 4 large potatoes, diced
  • 1 cup celery, chopped
  • bay leaf
  • 1 teaspoon salt
  • freshly ground black pepper
  • 1 quart milk
  • 2 tablespoons butter
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