https://www.copymethat.com/r/pCb8vZDB3/pressure-cooker-thai-yellow-curry-with-c/
11384591
Rn6hhRm
pCb8vZDB3
2024-12-19 09:35:04
Pressure Cooker Thai Yellow Curry with Chicken
loading...
X
Ingredients
- 1 tablespoon vegetable oil
- 1 medium onion, peeled, and sliced thin
- 2 medium red bell peppers, trimmed, seeded, and cut into thin strips
- 3 cloves garlic, crushed
- ½ inch piece of ginger, peeled and crushed
- ½ teaspoon fine sea salt
- Cream from the top of 2 (13.5 ounce) cans coconut milk
- 4 tablespoons yellow curry paste (a whole 4 oz can)
- 3 pounds boneless skinless chicken breasts, cut into 1 inch cubes
- ¾ teaspoon fine sea salt
- 1 ½ pounds Petite Yukon Gold potatoes, quartered
- The liquid from 2 cans coconut milk
- 1 tablespoon fish sauce (plus more to taste)
- 1 tablespoon soy sauce (plus more to taste)
- 1 tablespoon brown sugar (plus more to taste)
- Juice from 1 lime
- 2 medium zucchini, cut into ½ inch thick half moons
- subheading: Garnish and Sides:
- Minced cilantro
- Minced basil (preferably Thai basil)
- Lime wedges
- Jasmine rice
Steps
Directions at dadcooksdinner.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!