https://www.copymethat.com/r/pBXcf0qjI/sole-a-la-dijonnaise/
37635764
5qETE3r
pBXcf0qjI
2024-05-07 13:08:28
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Ingredients
- 60 ml (¼ tasse) de chapelure
- 60 ml (¼ tasse) de graines de sésame
- 30 ml (2 c. à soupe) de persil frais haché
- 45 ml (3 c. à soupe) de yogourt nature
- 15 ml (1 c. à soupe) de moutarde de Dijon
- 4 filets de sole d’environ 150 g (5 oz) chacun
Steps
Directions at iga.net
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