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Grilled Skirt Steak Gyros
Ingredients
  • ⅓ cup extra-virgin olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon dried mint (optional)
  • 1 teaspoon dried oregano
  • ½ teaspoon paprika
  • Kosher salt and freshly ground pepper
  • ½ cup 2% plain Greek yogurt
  • 1 green bell pepper, seeded and sliced into ½-inch-thick rings
  • 1 onion, sliced into ½-inch-thick rounds
  • 1 pound skirt steak
  • 4 pocketless pitas
  • 1 tomato, chopped
  • 1 bunch watercress, roughly chopped
Steps
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