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Ingredients
  • ½ cup raw cashews 65g, soaked in water for 1 hour
  • 1 dried date soaked in hot water for 10 minutes
  • 2 tablespoons lemon juice 30ml
  • 1 garlic clove minced
  • ¾ teaspoon sea salt
  • 1 teaspoon dried dill
  • 1 teaspoon onion powder
  • ¾ cup water 175ml
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