https://www.copymethat.com/r/p5EtBVMjY/best-hot-and-sour-soup-easy-prep-ahead-c/
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p5EtBVMjY
2024-05-19 04:16:09
Best Hot and Sour Soup (Easy, Prep Ahead, Customiizable, Tips and Tricks)
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Ingredients
- subheading: PORK:
- 8 oz. pork tenderloin sliced thinly into 2″ pieces (may sub chicken thighs)
- 1 tablespoon soy sauce
- 1 teaspoon cornstarch
- 1 teaspoon toasted sesame oil
- subheading: SOUP:
- 2 tablespoons vegetable oil or peanut oil
- 8 oz. shiitake mushrooms stemmed, sliced ¼” thick
- 4 green onions, chopped white and green parts separated
- 1 tablespoon Asian chile sauce
- 1 5 oz. can bamboo shoots drained, thinly sliced
- 1 tablespoon freshly grated ginger
- 3 cloves garlic minced
- 8 cups low sodium chicken broth
- ¼ cup reduced sodium soy sauce
- pinch of sugar
- 3 tablespoons cornstarch mixed with ¼ cup water
- 7 to 8 oz. firm tofu
- 1 teaspoon toasted sesame oil
- 2 large eggs lightly beaten in a pourable measuring cup
- ⅓ cup Chinese black vinegar (may sub with 1T balsamic and 1T red wine vinegar)
- ½ to 1 teaspoon ground white pepper more or less to taste
- salt to taste
Steps
Directions at carlsbadcravings.com
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