LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Spinach and Paneer Kati Rolls
Nadiya Hussain Family Favourite Recipes
Ingredients
  • subheading: For the spinach and paneer:
  • 3 tbsp olive oil
  • 226g/8oz block paneer cheese, cut into 1cm/½oz cubes
  • 150g/5½oz spinach leaves
  • 4 garlic cloves, finely chopped
  • 1 tsp cumin seeds
  • ½ tsp red chilli flakes
  • ½ tsp salt
  • subheading: For the kati rolls:
  • olive oil, for frying
  • 2 free-range eggs
  • a pinch of salt
  • 4 small tortilla wraps
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer