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The Best Vegan Pumpkin Bread
Ingredients
  • subheading: Wet Ingredients:
  • 1 tablespoon ground flaxseeds
  • 2.5 tablespoons water
  • 15 ounces canned pumpkin puree
  • 1 ¼ cups brown sugar
  • ½ cup canola oil
  • ¼ cup soy milk
  • subheading: Dry Ingredients:
  • 1 ¾ cups all purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 2 teaspoons ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • subheading: Topping:
  • ½ cup pepitas
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