LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 Cup All Purpose Flour
  • ⅓ Frying Mix (or ⅓ Cup All Purpose Flour)
  • 1 Cup Well Fermented Kimchi
  • ⅓ Cup Kimchi Broth
  • ¼ Cup Milk
  • ⅓ Cup Water
  • 1 Egg
  • 1½ tsp Sugar
  • ⅛ Generous tsp Salt
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer