Grilled Nectarine and Zucchini Salad with Mint Dressing

Transitioning from 80% raw food to Whole Food Plant Based diet (WFPB) ***Cooking without oil and adapting my recipes accordingly***

3 nectarines

1 zucchini

handful of cress

handful of fresh mint

handful of fresh basil

1 lemon

1 tbsp olive oil

salt, pepper

Directions at greenevi.com

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