Lentil Bread (Flourless)

ramonascuisine.com

Bev

see more below

2 cups red lentils dry quantity (can also use black lentils)

7.05 oz feta cheese made into crumbs

10 sprigs dill fresh 0R flat parsley and/or thyme, or oregano. Dried herbs are great too.

6 spring onions / scallions

1 cup Greek yoghurt go for any 5% up fat--OMIT for a less wet bread

1 handful olives chopped

4 medium eggs or 3 large )R Make it Vegan - just substitute the eggs with a tablespoon of chia seeds

1 pinch chilli flakes

5 to 6 tablespoons olive oil ( 1.69 fl oz)

¼ teaspoon black pepper freshly ground

1 teaspoon soda bicarbonate (small teaspoon) ½ U.S. teaspoon *

1 teaspoon baking powder

3.53 oz cheddar cheese grated 0R parmesan cheese

2 tablespoons sesame seeds

1 medium red pepper diced

Note: Ingredients may have been altered from the original.

Directions at ramonascuisine.com

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