https://www.copymethat.com/r/p2cledjcX/vietnamese-tofu-bowl-with-pickled-vegeta/
7944655
WHNnyfU
p2cledjcX
2024-06-02 09:06:02
Vietnamese Tofu Bowl with Pickled Vegetables and Sriracha Aioli
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Ingredients
- 1 package extra firm tofu
- 2 tbsp potato starch
- 1 piece parchment paper
- ¾ cup sushi rice
- 1 carrot
- 1 jalapeño
- 2 oz red radishes
- 2 tbsp pure cane sugar
- ½ cup rice wine vinegar
- 1 tsp sriracha
- ¼ cup vegan mayonnaise
- 1 Persian cucumber
- Fresh cilantro
- 3 oz shredded red cabbage
Steps
Directions at purplecarrot.com
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