https://www.copymethat.com/r/p2aeqq3pg2/jamaican-curry-chicken-and-potatoes/
146477058
rok8egi
p2aeqq3pg2
2024-12-20 04:37:48
Jamaican Curry Chicken and Potatoes
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Ingredients
- 3 pounds bone-in, skin-on chicken legs and thighs, skin removed
- 1 tablespoon garlic powder
- Kosher salt and black pepper
- 2 tablespoons olive oil, plus more as needed
- 1 large onion, sliced
- 4 garlic cloves, minced
- 2 tablespoons Jamaican hot curry powder, such as Jamaican Choice or Grace, plus more as needed
- 1 Scotch bonnet or habanero pepper
- 4 medium Yukon Gold potatoes, washed and quartered
- 1 to 2 quarts chicken stock (reduce or add liquid depending on pot size)
- 1 dried bay leaf
- 2 fresh thyme sprigs
- ¼ cup cornstarch
- White rice, for serving
Steps
Directions at cooking.nytimes.com
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