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Brown Rice and Lentil Casserole
Ingredients
  • 3 cups chicken broth or 3 cups vegetable broth
  • 3 ⁄4 cup lentils
  • 1 ⁄2 cup brown rice
  • 3 ⁄4 cup chopped onion
  • 1 teaspoon italian seasoning
  • 1 ⁄4 teaspoon garlic powder (I use more)
  • 1 cup grated cheese (cheddar or a blend is preferable)
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