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Low Carb Keto Bacon Wrapped Grilled Shrimp Skewers
Ingredients
  • subheading: DIPPING SAUCE:
  • ¼ cup Signature Kitchens mayonnaise
  • ¼ cup Signature Select Buffalo-style wing sauce
  • 2 tbsp unsweetened almond milk or whole milk
  • 1 tbsp Signature Kitchens red wine or apple cider vinegar
  • ¾ tsp kosher salt
  • ¾ tsp garlic powder
  • ½ tsp dried dill
  • ½ tsp dried parsley
  • ½ tsp black pepper
  • subheading: SHRIMP:
  • 1 lb jumbo shrimp, peeled, tails on (about 16 to 20 shrimp - defrosted if frozen)
  • 8 to 10 strips Signature Farms Hickory Smoked Bacon (not thick-sliced)
  • Salt and pepper
Steps
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