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Salted Caramel Cappuccino Chocolate Cake
Ingredients
  • Salted Caramel Sauce
  • 1 cup sugar
  • ¼ cup unsalted butter, at room temperature and cubed
  • ½ cup heavy cream, at room temperature
  • ½ tsp vanilla extract
  • ¼ tsp salt
  • Cake
  • 1 ½ cups flour
  • ¾ cup unsweetened cocoa
  • 1 ½ tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 1 cup sugar
  • ½ cup light brown sugar
  • 2 large eggs plus 1 egg yolk, at room temperature
  • ½ cup milk, at room temperature
  • ½ cup plain fat-free Greek yogurt, at room temperature
  • ½ cup vegetable or canola oil
  • 2 tsp vanilla extract
  • 2 tsp instant espresso
  • ½ cup boiling water
  • Cappuccino Frosting
  • 3 Tbsp milk
  • ¾ tsp instant espresso
  • ¾ tsp vanilla extract
  • 1 ¼ cups unsalted butter, at room temperature
  • 3 oz reduced fat cream cheese, at room temperature
  • ¼ tsp salt
  • 3 ¾ cups powdered sugar, sifted
  • Cook Mode Prevent your screen from going dark
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