Easy Lightened Up Tamale Pie Casserole

thepounddropper.com

BriannaKye

1 lb. 96% Laura’s Lean ground beef

1 medium onion, chopped

2½ tsp chili powder

1 tsp cumin

Salt and pepper to taste

1 tsp garlic minced

1 (14.5 ounce) can fire roasted tomatoes, drained

1 (10 oz.) can red enchilada sauce

1 (15 oz.) can black beans, drained and rinsed

1½ cups frozen corn, thawed

subheading: Cornbread Topping Ingredients:

1 cup cornmeal

1 cup all-purpose flour

½ tsp salt

2 tsp baking powder

1 cup unsweetened almond milk

2 large eggs

2 Tbsp light butter, melted and cooled

Garnish with parsley, non fat plain Greek yogurt, diced tomatoes, sliced jalapeños and/or chopped fresh cilantro.

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