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Chicken Salad Croissant Sandwiches
Ingredients
  • 2 boneless skinless chicken breasts, boiled and shredded
  • 1 cup mayonnaise
  • 1 cup green grapes, cut in half
  • 1 medium red onion, diced
  • 2 green onions, sliced
  • 5 ounce can water chestnuts, chopped
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon black pepper
  • ½ teaspoon salt
  • 8 croissants, sliced in half lengthwise
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