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Ingredients
  • subheading: For the cake:
  • ⅓ C. Butter unsalted and softened
  • ⅔ C. Granulated sugar
  • ½ C. Applesauce
  • 2 Large eggs
  • 2 tsp. Vanilla extract
  • 2 ⅓ C. All purpose flour
  • 2 tsp. Baking powder
  • 1 tsp. Cinnamon
  • 1 C. Sour cream
  • subheading: For the Filling:
  • 2 Large Granny smith apples peeled an thinly sliced
  • ½ C. Granulated sugar
  • ½ tsp. Cinnamon
  • Pinch of nutmeg
  • 4 tsp. Water
  • 3 Tbsp. Cornstarch
  • ½ C. Brown sugar
  • ½ tsp. Cinnamon
  • subheading: For the glaze:
  • 2 C. Powdered sugar
  • ½ C. Milk
  • 1 tsp. Vanilla extract
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