https://www.copymethat.com/r/ozzx9k71iv/rachaels-chicken-chow-fun/
148044730
cjeozv9
ozzx9k71iv
2024-12-20 15:29:08
Rachael's Chicken Chow Fun
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Ingredients
- subheading: For the marinade and sauce:
- About ⅓ cup Shaoxing or dry sherry
- About ⅓ cup oyster sauce
- 3 tablespoons light soy sauce
- 2 tablespoons dark soy sauce
- 1 round tablespoon cornstarch dissolved into a splash of warm water to make a slurry
- 2 teaspoons sugar
- 2 tablespoons dark sesame oil
- 2 inches ginger, thinly sliced and chopped
- 4 cloves garlic, sliced, chopped or grated
- subheading: For the noodles and chicken:
- 1 pound wide Chinese rice or wheat noodles
- 1 to 1½ pounds boneless, skinless chicken breasts and/or thighs, very thinly sliced
- A sprinkle of salt and ground white pepper or fine black pepper
- 3 tablespoons peanut or other neutral oil
- 1 large red field pepper or 2 small, quartered lengthwise, seeded and sliced
- 4 baby bok choy, thinly sliced, white bottoms and greens separated (or ½ Savoy cabbage, cored and thinly sliced)
- 2 bunches scallions, sliced on bias, whites and greens separated
- 1 package mung bean spouts
- 1 small can bamboo shoots
- Toasted sesame seeds, optional
Note: Ingredients may have been altered from the original.
Steps
Directions at rachaelrayshow.com
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