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Ingredients
  • 2 boxes (13 ounces each) Little Debbie Swiss Roll cakes , unwrapped and cut into 6 slices each
  • 8 ounce block cream cheese , softened to room temperature
  • ½ cup powdered sugar
  • 1 & ½ cups cold heavy whipping cream
  • 15 double stuffed Oreos , crumbled into small pieces
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