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Lasagna with Homemade Noodles
Ingredients
  • subheading: For the sauce:
  • 1 pound sweet Italian sausage
  • 1 pound ground beef
  • 1 medium onion, diced
  • 4 cloves garlic, minced
  • 1 28 ounce can crushed tomatoes
  • 1 15 ounce can tomato sauce
  • 3 Tablespoons tomato paste
  • ½ cup red wine
  • 2 Tablespoons white sugar
  • ½ teaspoon fennel seeds
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • ¼ teaspoon black pepper
  • subheading: For the cheesy layers:
  • 15 ounces whole milk ricotta cheese
  • 1 large egg
  • ¼ cup chopped fresh parsley, plus more for topping
  • ⅛ teaspoon ground nutmeg
  • 2 cups whole milk mozzarella, shredded
  • 1 cup freshly grated parmesan cheese
  • subheading: Noodles:
  • 1 batch Homemade fresh pasta, rolled into thin sheets then cut into sections to fit your baking dish.
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