LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 dozen Littleneck clams
  • ½ cup breadcrumbs
  • ¼ cup extra virgin olive oil divided
  • ½ teaspoon dried oregano
  • 2 cloves garlic minced
  • ¼ teaspoon crushed red pepper flakes
  • 3 tablespoon parsley minced
  • ½ teaspoon kosher salt
  • ¼ cup white wine divided
  • 1 tablespoon lemon juice
  • ¾ cup clam juice or chicken stock
  • 2 tablespoons butter
  • 1 large lemon cut into wedges, for serving
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer