Golden Mashed Potatoes

Halve the recipe and bake in 8X8 pan. **Sautée 2 -3 cloves garlic minced. Blend cheese with potatoes. Season with old bay.

9 large potatoes (about 4 pounds), peeled and cubed

1 pound carrots, cut into ½-inch chunks

8 green onions, thinly sliced

½ cup butter

1 cup sour cream

1-½ teaspoons salt

⅛ teaspoon pepper

¾ cup shredded cheddar cheese

Directions at tasteofhome.com

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