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Maple Frosted Apple Blondies
Ingredients
  • subheading: BLONDIES:
  • ½ cup (1 stick) unsalted butter, melted
  • 1 cup packed brown sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 tsp cinnamon
  • ¼ tsp salt
  • ½ cup apple butter
  • 1 medium apple, peeled and finely diced (1 cup)
  • 1 cup all purpose flour
  • subheading: MAPLE FROSTING:
  • ¾ cup pure maple syrup
  • ¼ cup unsalted butter
  • 2 Tbsp cream, or milk
  • 1 ½ cup powdered, confectioner’s sugar, sifted
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