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Bacon Onion Cheddar Biscuits
Ingredients
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  • 2 c. All-purpose Flour
  • 1 tsp. Baking Powder
  • ¾ tsp. Salt
  • ¼ c. Vegetable Shortening (crisco, Etc)
  • 10 tbsp. Milk (whole Milk Is Best)
  • 4 tbsp. Vegetable Oil
  • 1 whole Egg
  • 10 slices Thick Cut Bacon, Fried And Crumbled
  • 1 c. Finely Diced Onion
  • 1 c. Grated Sharp Cheddar Cheese
Steps
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