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Ingredients
  • subheading: The Cake:
  • 3 eggs, at room temperature
  • ¾ cup avocado oil, 175 ml
  • 1 cup granulated sugar, 200 grams
  • 1 teaspoon pure vanilla extract, 5 grams
  • ⅓ cup sour cream
  • 1 cooked beet, 115 grams
  • 1.5 cups all-purpose flour, 175 grams
  • ¾ tablespoons baking powder, 8 grams (make sure it's not expired)
  • ½ teaspoon salt, 3 grams
  • avocado oil spray
  • subheading: Pink Icing:
  • ½ cup cream cheese, 150 grams
  • ½ cup icing sugar, 70 grams
  • 1 slice cooked beet, (8 grams) adjust the quantity based on how vibrant you want the color
Steps
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