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Ingredients
  • 2 cups (283 grams) all-purpose flour
  • ¾ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup (227 grams) unsalted butter, at room temperature
  • 1½ cups (298 grams) light brown sugar
  • ½ cup (99 grams) granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup (170 grams) semisweet chocolate chips
  • 1 cup (170 grams) butterscotch chips
  • 1 cup (113 grams) coarsely chopped walnuts
  • 1 cup (85 grams) sweetened shredded coconut
Steps
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