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Easy Keto Crab Cakes Recipe with Pork Rinds
Low Carb crab cakes
Ingredients
  • 2 ½ cups crab meat boiled fresh crabs or can
  • 1 large egg yolk
  • ½ cup pork rinds crushed
  • ¼ cup avocado mayonnaise
  • 1 to 1 ½ teaspoon Old Bay Seasoning
  • 1 teaspoon Worcestershire sauce
  • 2 to 3 tablespoons lemon juice divided
  • salt and ground black pepper to taste
  • olive oil or coconut oil for frying
  • fresh parsley & lemon slices for garnishing
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