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Ingredients
  • 4 Tablespoons  All-purpose Flour
  • 1-¾ cup  Sugar
  • ½ teaspoons  Salt
  • ⅓ cups  Butter, Melted
  • 3 whole  Eggs, Beaten
  • 1 cup  Buttermilk
  • 1 teaspoon  Vanilla
  • 1 whole  Pie Shell, Unbaked
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