LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • ½ cup butter, softened (not melted but soft. I put in the microwave on defrost for 30-second intervals twice)
  • ¾ cups granulated sugar
  • 1 teaspoons vanilla
  • 1 egg
  • 1 cup all-purpose flour
  • ¼ cup dutch process cocoa
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ¼ cup buttermilk (or ¼ cup milk and 2 teaspoons vinegar blended)
  • ¼ cup hot coffee (or boiling water)
  • whipped cream frosting
  • 1 cup cold heavy whipping cream
  • 2 tablespoons dry milk- this stabilizes the whipped cream so it doesn't separate and it tastes great too.
  • 1 tablespoon powdered sugar
  • ½ teaspoon vanilla
  • ½ cup chocolate (Ghirardelli 60% cacao chips)
  • ½ teaspoon coconut oil
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer