Homemade Turkey Noodle Soup

spendwithpennies.com

SusieQ

subheading: Broth (or use prepared chicken or turkey broth):

1 leftover turkey carcass from a 12- to 14-pound turkey

1 large onion cut into quarters

3 ribs celery cut into chunks

2 medium unpeeled carrots cut into chunks

4 cloves garlic peeled

2 bay leaves

1 teaspoon poultry seasoning or ½ teaspoon ground sage

12 cups water

subheading: Soup:

2 tablespoons butter

½ cup finely diced onion

2 medium carrots diced

2 ribs celery diced

2 tablespoons flour optional

2½ cups leftover cooked turkey diced

1 teaspoon salt more to taste

1 teaspoon pepper

¼ teaspoon dried thyme

8 oz uncooked dry egg noodles

¼ cup fresh parsley finely chopped

Directions at spendwithpennies.com

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