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Ingredients
  • 4 medium baking potatoes
  • ¼ cup butter, melted
  • ¾ cup sharp cheddar cheese, shredded
  • 1 tablespoon all-purpose flour
  • ½ teaspoon dry mustard
  • ½ cup beer, I suggest a pale ale, or lager
  • Sriracha, how ever many dashes delights you
  • 4 slices bacon, cooked, drained and crumbled
  • 2 scallions, sliced
  • sour cream, for topping
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