https://www.copymethat.com/r/omaZp8hPc/pappardelle-with-salmon-yoghurt-tomato-a/
138334371
ofYuOA9
omaZp8hPc
2024-05-18 17:13:01
Pappardelle with Salmon, Yoghurt, Tomato and Dill
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Ingredients
- 375g pappardelle or fettuccine
- 200g natural yoghurt
- 1 tsp Dijon mustard
- 3 vine-ripened tomatoes, seeds removed, diced
- ½ cup roughly chopped dill sprigs
- Juice of ½ a lemon (or to taste)
- 210g can red salmon, drained, skin and bones discarded
Steps
Directions at taste.com.au
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