LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Pressure Cooker Risotto with Italian Sausage and Kale
Ingredients
  • 1 tablespoon olive oil
  • 8 oz (240 g) hot Italian sausage, casing removed
  • 1 tablespoon unsalted butter
  • 1 small yellow onion, peeled and chopped
  • 3 cups chopped fresh kale
  • ½ teaspoon salt, plus more to taste
  • ¼ teaspoon red pepper flakes
  • 1 cup (250 g) uncooked Arborio rice
  • ⅓ cup (80 ml) dry white wine
  • 2 ¼ cups (560 ml) reduced-sodium chicken broth
  • ⅓ cup (80 g) freshly grated Parmesan cheese
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer