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S'Mores Cookie Bars (Recipe + Video)
Ingredients
  • ½ cup ( 115g) unsalted butter, softened to room temperature*
  • ¾ cup ( 150g) packed light or dark brown sugar
  • 1 large egg, at room temperature
  • 1 teaspoon pure vanilla extract
  • 1 cup ( 125g) all-purpose flour ( spoon & leveled)
  • 1 cup ( 100g) graham cracker crumbs (about 9 full-sheet graham crackers)
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • 1 and ¼ cups ( 225g) semi-sweet chocolate chips
  • 1 heaping cup marshmallow creme (store-bought “Fluff” or ½ recipe of homemade marshmallow creme)
Steps
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