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Super Easy Vegan Croissants
Ingredients
  • subheading: For the vegan croissants:
  • all-purpose flour for rolling
  • 1 397g box frozen puff pastry, thawed (check to make sure it's vegan)
  • 15 ml plant-based milk, (such as soy or almond)
  • 15 ml maple syrup or agave
Steps
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