https://www.copymethat.com/r/olLGolRdZ/the-best-lemon-pound-cake-ive-ever-had/
137353834
xTL4j0z
olLGolRdZ
2024-05-02 04:10:54
The Best Lemon Pound Cake I'Ve Ever Had
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Ingredients
- Lemon pound cake
- 230 grams ( 1 cup or 2 sticks) unsalted butter, softened
- 200 grams ( 1 cup) caster sugar or granulated sugar
- 3 large eggs, room temperature
- Zest of 2 large lemons, finely grated
- 60 ml (¼ cup) fresh lemon juice (approximately 2 large lemons)
- 1 and ½ teaspoons baking powder
- ¼ teaspoon salt
- 280 grams ( 2 cups) plain flour or all purpose flour
- 120 ml (½ cup) full fat or whole milk, room temperature
- Lemon glaze icing
- 190 grams (1 and ½ cups) icing sugar or powdered sugar, sifted
- 1 to 2 tablespoons fresh lemon juice
- Lemon zest, finely grated, to decorate
Steps
Directions at sweetestmenu.com
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