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Portobello Mushrooms
Ingredients
  • 1 cup quinoa
  • 2 cups chicken stock or water
  • 4 tbsp hemp seeds
  • 4 portobello mushrooms, stems removed
  • 1 avocado
  • ¼ cup parsley or cilantro chopped
  • 2 tbsp tahini
  • ½ lemon, juiced
  • 1 garlic clove
  • 1 tsp honey
  • olive oil
  • subheading: S&P:
  • Microgreens for garnish
Steps
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