Spicy Sausage Soup with Tortellini

tasteofhome.com

EmilieJ19

2 cartons (32 ounces each) chicken broth

1 pound bulk hot or mild Italian sausage

1 package (9 ounces) refrigerated cheese tortellini

1 can (14-½ ounces) fire-roasted or Italian diced tomatoes

1 teaspoon Italian seasoning

Directions at tasteofhome.com

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